How Culver’s Turned a Joke Into a Bestselling Menu Item and Became a Top-5 Franchise

Posted byMargot Boyer-Dry Leave a comment on How Culver’s Turned a Joke Into a Bestselling Menu Item and Became a Top-5 Franchise

The Midwestern comfort-food staple struck gold in 2021 by taking creative changes and empowering franchisees, landing the company at #5 on the Franchise 500 ranking.

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