Brian Kateman – The Talking Fern

Ranchers and Vegans Have Finally Found Something They Can Agree On

Advocating for the importance of holistic farming techniques has united two unlikely factions.

We’re all just following Cardi B’s lead.

The fastest-growing brands in the plant-based food space are realizing that to sell to young people today, they can’t play it safe.

As meat-eating consumers continue to show interest in vegan foods, the retail and restaurant industries aren’t missing a beat.

Elaborate meals laden with meat, dairy, and eggs were once the norm at exclusive parties and events. Lately, that’s going by the wayside.

Vegetarian in 30 minutes or less: how quick service restaurants are diving headfirst into the plant-based food space.

Thanks to legacy brands and indie newcomers alike, you can char up meat made from plants, not pigs.

Thanks to both well-established and newbie brands, a hot, tasty, and plant-based sandwich is within reach.

Forget gummy vitamins. Now you can get your nutrients from some of your favorite foods.

Just add mylk: These conscious companies are making plant-based breakfast a breeze.